Cape Town based personal Chef Neill Anthony brings his culinary skills and expertise to SABC3. Neill Anthony Private Chef is a new series premiering on Sunday, March 15, 2015 at 16:30.
Set in cosmopolitan South Africa, each episode begins in Neill’s contemporary modern loft apartment in the heart of Cape Town. We find out which client Neill will be cooking for that day, what challenges he may face in order to accomplish his client’s desires and who he will call in for help along the way. Right from the start we watch how Neill begins the process of preparing for his client’s ultimate dinner party.
Just before Neill heads out to source his produce, Neill will prepare one dish for himself while still at home. As a personal chef, Neill lives a fast-paced, high-pressure lifestyle, but he still believes and invests in a healthy, well-balanced numb for himself. Neill will demonstrate how easy it is to put together quick, healthy, affordable, wholesome meals for those of us who are constantly on the go.
With Neill’s strong belief in sustainable food created by the local market, Neill will take us on a colourful journey through the back-streets of Cape Town as he shares his ‘secret’ contacts and tricks with the audience, as he sources the ingredients that he will need for the evening’s festivities. With lots of pressure to meet his client’s demands, Neill will be faced with many nail-biting complications and challenges along the way.
Ready to make his way to his client’s venue where he will begin, complete or even sometimes have to restart the evening’s menu, this is where the true magic begins – all the pressure culminates, the Michelin star-quality food shines it’s brightest as Neill brings to life his client’s ultimate dinner party.
Just how heated will the kitchen become…? Stay tuned for Neill Anthony Private Chef every Sunday at 4:30pm on SABC3 to find out.